About Toshio's Teriyaki

Restaurant

My husband (James Wang) and I (Yoko Wang) have been in the restaurant business for more than 30 years. We started with Grand Restaurant in Vancouver, B. C. Canada, then, we operated Shanghai Restaurant in Bellevue, Washington, for 15 years. From there, Szechuan Express in Reno, Nevada, for 3 years, Kiku Tempura House in Seattle, WA for 3 years, and lastly Toshio's Teriyaki in Seattle, for 10 years. Read More

Reviews

"This is a pretty good spot for a quick teriyaki fix. It's really hard to find a good fast-food type of teriyaki joint, but Toshio's does an excellent job of serving up good quality food at a reasonable price." Nerick M. Read More